I bought a cheap 40 inch Hisense during black Friday a few years ago and keep it attached to a mount all summer. I cover it when not in use with a weatherproof cover I found on Amazon and have had no issues with it at all. I bring it in each fall before the first freeze and it has lasted. You could also look to get a cheap Insignia with FIreTV installed as well.
I took the dog out this morning around 5:30 and the temp was 26.1,,,,It sure felt like 26.1 at that time. :-)
Hopefully the sun helps get things warmed up soon. Sure glad I held off on planting some summer bulbs this past weekend.
the only silver lining about this is that a lot of restaurants now can easily work the carryout/curbside method and that might make things better in the long run. Sometimes I want food from a restaurant which never had a carryout option. Now most of them do and my family will definitely take advantage of that.
the 4 days a week starts for elementary and middle. High school starts 4 days a week on the 22nd.
This week watching Soccer with the warm weather was amazing.
Glad to hear that you can get in to watch your daughter play volleyball.
I loved going there as a kid. We would play baseball all afternoon in the summers and ride bikes through the woods. I even helped a friend with his Eagle Scout project there when he created a trail from the pavillions down to the pond...I wonder if it is still there?
Looks to be in the 60s on Tuesday. Good thing. My son has his first Varsity Soccer game of the season. I was expecting cold weather through at least the first two weeks they play.
I don't think that any HOA in Maryland is allowed to deny any solar panel request. I'm on the HOA for my neighborhood and that was my understanding, so we rubber stamp the requests if the homeowners do submit a form.
:-) We were talking about it on a work call this morning and a guy I work with told me that it was -231 or something like that. Not sure how you measure that especially since a lot of really old equipment might not be able to stand up to those conditions. I'll ask him where he got that nugget from. He kind of is a CLiff Claven, but i agree that this is a little fishy.
I made the mistake of using JO once for crab cakes for a mother's day meal. I put a little extra in and they were way too salty. :-)
I ate mine because I was too stubborn to admit I used too much, but I definitely failed that day.
I usually just make them without a recipe. I use mayonnaise, Old Bay, Jumbo Lump Crab Meat and occasionally I'll add bread crumbs (but not always). I use a ladel to scoop them and place on the cookie sheet and broil them until they are golden brown.