Does anyone else make a special meal on snow days? Apologies if this conversation happened already.
My wife is making scratch made beef pho (has been all day) and I'm enjoying Talisker 10 smelling the amazingness
"Storm blew its load and occluded by that panel. All the good stuff happens during the deepening phase. By hr 72 it's a tired old man ready for bed."
This is signature material...
Weather related comment though is it seems like the difference betweeen 4-6 and something more is whether that retrograde is real...
I mean... given the solutions it was putting out earlier, it was due for a pretty significant step back to reality wasn't it? I think we all knew deep down this wasn't going to be a BECS, right?
Microclimates are always interesting. I remember when I was commuting attending UMBC but living at home with my folks in Mt. Airy. I'd leave school and it would be raining and 36 and as I drove out Rt. 70 it would get progressively more wintery as I drove. I always loved that.
Nothing comes close to the microclimates in San Fran though.