Going to be a nice cold april rain for many, I don't much care for my BY as its been quite wet but area lakes are pretty low for this time of year due to lack of snow up here and nothing to melt and runoff so we can use it.
Who knows, Models have the surface low all over the place, Not even certain where its going to end up, I don't expect more then a sloppy 1-2" if anything at all, But looks like it could be a soaker where it eventually tracks.
This time of year, You need some help from dynamics in the the lower elevations, But you can see the potential is there in the areas that you mentioned, And its not going to take much for a paste bomb if it goes right.
So is my Mom, And it was sauce from scratch, I have a hard time liking other peoples sauces, I have her recipe, And myself or my wife will make it all the time, Never anything from the store in a jar.
My SV subscription ran out at 18z today lol, I had to buy another month, Weathermodels.com i had dropped a month ago and they have the 18z Euro clown maps, Maybe PF still has his wxbell subscription.
Most processed foods already are packed with sodium, Not the same as table salt but really don't need to enhance it, I mainly just use pepper unless a scratch recipe calls for salt, Then i may use kosher or the Himalayan salt.